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Health Care

Fluids and Nutrition in Care (SKC108-CL)


Description
Course Factsheet:

Level: 2
Duration: 41 minutes
Sections: 3
Assessment: 1
Pass mark: 80%
Accredited by: CPD

Learning Outcomes:

By the end of the course, learners will have a thorough understanding of:

a. Understand the principles of hydration, nutrition and food safety
b. Support individuals to have access to fluids in accordance with their plan of care
c. Support individuals to have access to food and nutrition in accordance with their plan of care.

Content
  • Section 1: Learning
  • Learning
  • Section 2: Assessments
  • Assessment
  • Course Evaluation
Completion rules
  • You must complete the units "Learning, Assessment"
  • Leads to a certificate with a duration: 1 year